Ingredients needed

• 2 cups 3/4 cup of flower
• 1 cup of brown sugar
• 1/2 cup of White sugar
• 1 cup of chocolate chips
• 1/2 teaspoon of baking powder
• 1 teaspoon of baking soda
• 1/2 teaspoon salt
• 3/4 cup of butter
• 2 tablespoons of milk
• 1 egg
• 1 egg yolk
• 2 tablespoon of vanilla extract

First you brown the butter and set to the side to let it cool

once it’s cool add your sugars and mix it in once mixed add your egg and egg yolk your milk and vanilla extract an cream it together until light and fluffy at least 5-8 minutes

next mix all the dry ingredients together in a separate bowl add your flower, baking powder, baking soda,and salt and mix

Then mix in your dry ingredients mixture into the wet slowly adding a little bit at a time once all mixed together add your chocolate chips and marshmallows in and it’s now ready to roll your dough out and put on pan and cook at 425 degrees for 12 min (oven times and temps may very )